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Aly Maix

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Simple Summer Sorbets

July 9, 2020 Aly Young
food-photographer-jennifer-pallian-AHovO6qOdFg-unsplash.jpg

Dear Aly, I buy so much fruit in the summer, but we never seem to eat it fast enough. How can I use it?

But something about summer makes me not so into the idea of dairy. Except for a splash of skim in my iced coffee, or my morning cafe creme with salted Brittany butter on my baguette,… and of course, I still eat cheese every day! Okay, maybe I do still eat a lot of dairy, but nevertheless on a hot summer day, I am not looking for a creamy ice cream cone. But today, I discovered something so delicious and perfectly summer, I literally put down my bowl to grab my laptop and write about it. It’s that good. And even better - Its SO easy.

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In Food & Drinks Tags summer recipe, summer fruit, peaches, sorbet, summer sorbet, frozen treat, summer frozen dessert
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Herbed Ricotta & Tomato Galette

June 24, 2020 Aly Young
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Dear Aly, What is a great way to use tomatoes now that it is Summer?

When I made this tomato galette I definitely opted on the side of guidelines. The quantities are not strict measurements and some of you bakers might truly hate it, but as the kids say, sorry not sorry. One of the great things about cooking this way is that it lends itself to endless variations that make each one cooked personalized to the chef. This rustic tarte is a great summer dish. And it genuinely can be eaten at breakfast, brunch, lunch, or dinner — trust me!

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In Food & Drinks Tags tomatoes, ricotta, recipes, summer recipe, Provence recipe
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